About Items Details
- FOOD GRADE SILICONE: Chocolate mold is made of food grade silicone, which is safer, more elastic, more durable, and can hold its original shape.
- TEMPERATURE RESISTANCE RANGE: Baking mold can be used in the temperature range of -30℃-230℃/-22℉-446℉.
- MULTIFUNCTIONAL USE: Pudding mold can be used in ovens, refrigerators, dishwashers, etc., and is safe and versatile.
- EASY DEMOLDING: Silicone cake mold is easy demolding. You can randomly combine the alphabet, number and other pattern.
- FIT FOR MANY KINDS OF FOOD: 48 holes baking tool can be used for chocolate, muffin, cupcake or cake decoration.
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